Suntoay White Amaranth  Amaranthus Mangostanus L. seeds(A40003)

Round, tender, light green leaves. Stems is also green. Fewer fiber, delicious.
Maturity: Early. Approx. 30-40 days.
Plant habit: It is resistant to diseases. Productive plant, very easy to grow. This amaranth will tolerate hot, dry and moist climates. In warm temperatures (68-85°F) it grows fast and produces high yields.
Cultivation: Prepare fertile, well-drained soil. Sow seeds in spring/summer after last frost in a warm, sunny location. Can be sown by broadcasting and thinned during growth. Keep soil moist. Do not use nitrogen fertilizer as it will accumulate excess nitrates. The leaves and stems are best when harvested young.
Culinary tips:  Use in stir-fries, soups and fresh in salads. Prepare like spinach.。